Search for the ideal place to dine in South Yarra with Steak House cuisine. View images, compare prices, choose a location and book online with the 10 of the Best! Guide.
Wilson and Market is a Cafe, Restaurant, Bar, Private Dining Room & Function Space, located at the Prahran Market Entrance, Commercial Road, South Yarra.After putting his winning touch to some of Melbourne's most exciting, well-respected restaurants in the past 20 years, award-winning chef Paul Wilson has finally arrived with his first, highly anticipated solo venture, perched between bustling Commercial Rd and the historic foodie hub of Prahran Market.The new luxe urbane eatery and bar, Wilson & Market, offers a quintessential Melbourne dining experience, underpinned with the best local talent, seasonal, biodynamic and organic produce, sustainable seafood and considered luxe interiors.Wilson & Market is the perfect venue to host your next special occasion. Choose from 1 of 2 unique spaces, the stunning private function room or all weather terrace bar with indoor, outdoor atrium.Located next the Commercial Road entrance of the Prahran Market it's an easy 2 minute walk from Chapel Street, South Yarra or by the 78 or 72 route trams.All of W&M's menus, due to seasonal produce from their own farms, are bespoke, essentially tailor made to your requirements & budget.There are 2 dedicated areas for your celebration:Option 1: The private dining room accommodates 20-40 guests seated & 60 standing up, complete with private bar & separate entrance. It’s an excellent option for a range of private or corporate events.Option 2: The terrace bar is an ideal space & ambiance for a fun cocktail event for up to 80 guests. This indoor & outdoor atrium complete with retractable roof has a luxe Mediterranean vibe, private sound system & late liquor license, making this the hottest party ticket in town.
The whole Entrecôte concept has come from two good mates who both just happened to be in Paris late 2014 and caught up for dinner..... Entrecôte takes a nod from the very original Le Relais De L'Entrecôte - the famous one-dish Steakhouse that opened in 1959 in Port-Maillot, Paris. Across from the beautiful Botanic Gardens in the Grand Old Dame that housed the institutional Lynch's Restaurant for over 30 years, Entrecôte seems as home in Melbourne as it does Paris. Entrecôte exclusively serves beautiful Pasture fed beef from Hopkins River, from the foothills of the Grampians in Victoria Entrecôte - we want her to be loud, ridiculous, tongue in cheek, delicious, fun, local, raucous,approachable, lovable, drunk, open all hours.. but above all - full of laughter and friends sharing ameal over many (several) glasses of wine....
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